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Pure cherry and complex beer notes
The finest organically grown barley and wheat are used to create a complex ale which, having undergone primary and secondary fermentation with different yeasts and extended maturation, is taken to Samuel Smith’s small, independent British brewery at Tadcaster. There it is blended with pure organic cherry fruit juice and more organic beer to create a fruit beer of considerable strength and flavour. The smooth distinctive character of the matured beer serves as the perfect counterpoint to the pure organic fruit juice.
Samuel Smith's is a small independent, and the oldest brewery in Yorkshire! The original well, sunk in 1758, draws water from 85 feet underground for their ales and stouts. Their range of high-quality organic ales, stouts, porter, ciders and lager is made solely in Tadcaster, North Yorkshire, while their organic fruit beers are brewed in Stamford, Lincolnshire. All of Samuel Smith's beers are brewed solely from authentic natural and certified organic ingredients without any chemicals, additives, colourings, flavourings or preservatives whatsoever.








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